Organic Reishi Mushroom Coffee
Reishi mushrooms (Ganodermalucidum) are a great way to bring harmony into your morning coffee. This low acidity beverage supports immune health, soothes stress and provides antioxidants – the perfect way to start any day!
Add these mushrooms to soups and smoothies.
Benefits
Reishi, or the “Mushroom for Immortality”, has long been revered in Eastern Medicine. Reishi mushrooms are rich in antioxidants and beta glucan fiber, which has been proven to increase immunity by activating your white blood cell.
Reishi is an adaptogen, which means that it helps the body cope with stress. It also promotes relaxation. Reishi’s ability of balancing the immune and nervous systems is why it has been used for many years as an effective treatment for anxiety and insomnia.
Mushrooms contain a variety of bioactive compounds that support cell function, as well as amino acids and enzymes. Reishi – mushroom coffee allows you to enjoy their many benefits on a daily basis.
Reishi mushroom benefits include improving mood, liver health and increasing energy levels. Reishi mushrooms may also help to treat chronic tiredness and lower high pressure. Further studies may reveal their anticancer potential as well as their ability to increase the production of natural killer cells for attacking abnormal cell.
When purchasing mushroom espresso, choose a product that contains a blend of extracts and not a single mushroom powder. This allows you to get all the desired characteristics of each species of mushroom without causing unwanted side effects. Make sure it is made with organic ingredients and adheres to strict purity standards.
Mushroom espresso can be added to smoothies, protein drinks, or other recipes for a healthful boost and a unique twist. Mix it in with regular coffee for an intoxicating combination! Be sure to consult your doctor if you’re taking blood pressure medication or any other medications before adding this supplement to your regimen. Mushrooms may interact with certain medications or alter how sensitive your body is to them – be sure to consult your physician first – particularly as mushrooms could interact negatively with certain medications, affecting sensitivity levels dramatically; especially true if taking blood pressure medication!
Origin
Reishi mushrooms are used in traditional Asian medicine to regulate energy levels. More technically known as Ganoderma lucidum, Reishi polypore fungus grows at the base of hardwood trees in humid environments and can often be found beneath hardwood tree leaves. Reishi herb is revered for its adaptogen and tonic properties.
Reishi mushrooms used in our organic reishi mushroom coffee are harvested in Korea from natural forests and grown and processed carefully, guaranteeing you receive only top-grade quality mushrooms. Reishi is rich in antioxidants, beta-glucans and phenolic acid. It has also been shown to have anti-tumor and immune-boosting properties.
This blend contains functional mushrooms to promote overall wellness and support digestion. Lion’s mane increases memory retention and mental clarity; cordyceps increases exercise performance and immunity; while chaga helps with healthy digestion and hormone regulation – all are widely known for their health-promoting qualities and can be found in traditional medicine practices from non-Western cultures.
This low acid coffee was created for those who have a high tolerance to acidity. A patented process gradually and naturally lowers acids before roasting. You will be rewarded with a delicious gourmet beverage that has hints of earthy umami and a soothing energy boost.
This organic cold brew is a blend of four functional mushrooms, known for their ability to strengthen and support your immune system. Lion’s Mane promotes mental focus and brain function. Chaga supports digestion health as well as immunity. Reishi calms down the mind and strengthens immunity.
Preparation
Reishi mushroom (Ganodermalucidum), traditionally used in Chinese Medicine to boost your energy, is one of the world’s most revered tonics. Recent studies, however, have also shown its antiinflammatory and blood-pressure reducing benefits. It is found in forests of China and other Asian countries that have humid and warm climates. The name derives from its clear skin, which is a combination of the Greek words for brightness (“gano”), and dermis (dermis).
Reishi is a common ingredient in instant coffee, often mixed with cordyceps and chaga extracts to boost energy and reduce inflammation. Reishi is often combined with Chaga, Lion’s Mane and Cordyceps for its energy boost.
Reishi mushroom itself may not be consumed directly, but its powder can be transformed into edible form by using a food processor or spice grinder to turn into a fine powder that can then be mixed with instant coffee in bulk quantities or packaged as individual servings for individual consumption. When selecting high-quality mushroom-coffee items, it’s crucial that they have high-grade ingredients and eco-friendly packaging.
Mushrooms have many vitamins and minerals that are beneficial, including polyphenols and carotenes, which can improve sleep and reduce stress*. Mushrooms also contain essential fatty acid which may protect against cardiovascular disease as well as inflammation*.
Reishi mushroom coffee offers another advantage with its reduced acidity due to slow roasting and gentle after-roast treatments, making it easier on your stomach than regular coffee – plus no jitters or caffeine crashes!
Reintroducing Reishi mushroom coffee into your daily routine is quick and effortless. Just prepare it as any other kind of coffee using a percolator, pour over setup or french press; for added flavoring add sugar or cream as desired. You can also try Dalgona coffee, a creamy beverage made with instant coffee, Reishi and sugar.
Ingredients
Our premium non-GMO mushroom coffee blend is free from soy, dairy, gluten, fillers, preservatives and flavors derived from tree nuts – plus it meets strict 3rd party lab tests to guarantee quality product! Each ingredient passes these stringent checks.
This coffee was created to give you an energy boost that is clean and sustainable. It’s a great way to start and end your day. Our organic arabica coffee contains Lion’s Mane powder, Chaga extract, Cordyceps extract, and Reishi powder to keep you focused, relaxed, energetic, and focused throughout the day.
Reishi mushrooms have long been revered as “The Mushroom of Immortality.” Reishi is an adaptogen, which promotes calmness and reduces physical and emotional stress. Chaga, another potency antioxidant found on birch trees, helps boost immune function while complementing Reishi with cocoa to create this tasty drink!
This full-flavored latte, made with organic arabica beans and fairtrade cacao butter, is a delicious treat that supports stress responses and immunity in the body. Lion’s Mane and Reishi mushrooms are also included to reduce stress and improve cognition.
This deliciously creamy coffee offers all of the taste and energy of your favorite cappuccino without the unwanted jitters or crashes. Reishi mushroom and Cordyceps mushroom extract boost cognitive function while increasing blood flow to both brain and heart, as well as helping balance natural hormone levels within your body.
This recipe’s abundance of antioxidants helps support a healthy nervous system. Combining mushrooms and coffee is full of fatty acid, minerals and vitamin d which will improve mood and immunity.
This mushroom-infused drink has a low pH, making it a great option for those who are sensitive to caffeine. Our premium grade coffee beans have been roasted to a medium dark shade, without any additives. We only use certified organic Reishi Extract to avoid toxins and contaminants. Consult your healthcare professional before starting any supplements, especially if pregnant or breastfeeding. If you have serious health issues, are receiving medical treatment, or are allergic to mushrooms, please consult with your provider.